A Table in France

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My mom's Salmon and Leek Gratin
Her signature dish that everyone asks the recipe for!
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Audrey Le Goff
1
A postcard from French Basque Country (part 3)
A short guide of what to do, see and eat.
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Audrey Le Goff
2
Grape Olive Oil Cake (Gâteau aux raisins)
Mediterranean-style cake with fresh grapes, olive oil and orange zest.
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Audrey Le Goff
1
A postcard from French Basque Country (part 2)
A short guide of what to do, see and eat.
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Audrey Le Goff
Fig Frangipane Tart, for the start of fall
And more tart and cake recipes for your Fall baking
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Audrey Le Goff
6
A Postcard from French Basque Country (Part 1)
A short guide of what to do, see and eat.
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Audrey Le Goff
2
Braised Pork Loin with Prunes (Porc aux pruneaux)
French-style braised pork loin with prunes, onions, cognac and white wine.
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Audrey Le Goff
3
September 2024 Gazette
Enjoying Summer, the Celtic Festival and a trip to Bordeaux and Basque Country
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Audrey Le Goff

August 2024

Chicken Fricassée à l'Ancienne
The taste of Fall in a one-pan recipe
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Audrey Le Goff
Recipes: French recipes for Tomato Season
A roundup of simple and delicious French recipes to enjoy fresh tomatoes.
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Audrey Le Goff
8
A one-day stopover in Bordeaux
What we did and ate: a short guide
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Audrey Le Goff
2
Invisible Apple Cake (Gâteau invisible aux pommes)
An easy and elegant custard cake with layers of fresh apple slices.
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Audrey Le Goff
4
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