Invisible Apple Cake (Gâteau invisible aux pommes)

An easy and elegant custard cake with layers of fresh apple slices.

A French home baker’s favorite, the Invisible Apple Cake is a deceptively easy, yet exceptional recipe for apple season. It features nearly invisible apple slices layered in a custardy batter and baked until sweet, melty and golden.

The result is an incredibly moist dessert with a big fruity flavor and a visually striking look. A fabulous way to showcase freshly picked apples!